This delicious vegan Worcestershire Sauce has all the tart umami flavours of traditional Worcestershire sauce but is entirely fish-free. Its smell and taste are identical to the original Worcestershire sauce, but it combines fermented shitake mushrooms and seaweed instead of the traditional anchovies to mimic the flavours.
150ml
Ingredients: Distilled Malt Vinegar (from Barley), Brown Sugar, Onions, Water, Salt, Soy Sauce (Water, Salt, Colour E150a, Sugar, Soybeans 10%, Wheat), Mushrooms, Lemons, Tamarind, Garlic, Seaweed, Cloves, Ginger, Dried Chilli
Allergy Information - Barley, Soybeans and Wheat
Free UK delivery on orders over £40.
UK standard delivery in 2-3 days for £3.99.
All our products come with a satisfaction guaranteed, no-questions-asked full refund policy that will allow you to try them out for a full 30 days.
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